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# 1647/1, IInd Floor,
Jeevan Bhima Nagar Main Road,
HAL III Stage, Bangalore -560 075.
Ph: 080-2520 5578
#601, 2nd Floor, 1st Main,
C Block, AECS Layout,
Kundalahalli,
Bangalore - 560 037.
Ph: 080-28524304 / 9886011749
info@kaayal.in
google map link |
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OUR
MENU
BREAKFAST
(7.30am – 10.30am)
Any 3 items will be available on all days. |
LUNCH
(12.30pm – 3.00pm)
Meals are served with a choice of Kerala Rice
or Regular Rice |
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Appam
(3) with Istoo |
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Puttu
served with Kadala Curry |
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Poori
(3) Masala |
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Plain
Dosa/ Masala Dosa served with chutney &
sambar |
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Kerala
Idli served with Sambar |
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Idiappam
served with Egg curry |
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Upma
served with Chutney |
DINNER (7.30pm – 10.30pm)
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Aapam
(Special Kerala Delicacy made of Rice
Batter)
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Egg
Appam (Fried Egg served on top of the Appam) |
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Kerala
Parotta |
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Chappathi
(Indian Bread made of wheat) |
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Pathiri
A Muslim Delicacy made from rice powder)
(WEDNESDAYS & SATURDAYS) |
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Idiappam
(String Hoppers) |
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Choru (Plain Rice served with Sambar) |
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Mutta
Kothu Parotta (Minced parotta mixed with
onion, egg and gravy) |
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Kozhi
Kothu Parotta (Minced parotta mixed with
onion, chicken & gravy) |
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Irachi
Ullarthiyathu (Pan Fried Meat with grated
coconut) |
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Irachi
Peralen (Traditional Meat Curry) |
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Kozhi
Varutharachathu (Chicken Curry Kerala style)
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Mutta
Kari (Egg Curry) |
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Meen
Porichathu (Fish Fry) |
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Meen
Kari (Fish Curry) |
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Mutta
Varuthathu (Omlette) |
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Pattani
Masala Kari (Peas Curry) |
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Pachakari
Kurma (Mixed Vegetable Kurma) |
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Thakkali
Masala (Pan fried spicy tomato curry) |
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Potato
Istoo |
CUSTOMERS POPULAR
CHOICE
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Kaayal
Dum Chicken Biriyani |
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Alleppey
Fish curry |
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Fish
Moily |
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Fish
Thoran |
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Fish
Mappas |
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Karimeen
Pollichathu (Pearl spot fish wrapped in
banana leaf and char grilled) |
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Prawn
Chilly/Prawn Fry/Prawn Pepper |
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Kalumelkkai
(Mussels Fry) |
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Chicken
Liver Fry/ Kaayal Chicken fry |
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Egg
Appam |
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Meat
Ullarthiyathu |
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Ulli
Theeyal |
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Meat
Mappas |
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Kothu
Parotta (Egg/Chicken) |
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Vegetarian
Oonu (Unlimited Meals) |
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Non-
Vegetarian Oonu (Choice of Meen Kari or
Irachi Kari) |
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KAAYAL
CHICKEN BIRIYANI |
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Mutta
Biriyani (Egg Biriyani) |
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Neychoru
(Ghee Rice) (served only on Mondays)
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Kerala
Parotta (Special type of Bread made of MAIDA) |
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Chappathi
(Indian Bread made of wheat |
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Irachi
Ullarthiyathu (Pan Fried Meat with grated
coconut) |
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Irachi
Peralen (Traditional Meat Curry) |
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Kozhi
Varutharachathu (Chicken Curry Kerala style) |
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Mutta
Kari (Egg Curry) |
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Meen
Porichathu (Fish Fry) |
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Meen
Kari (Traditional Fish Curry) |
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Mutta
Varuthathu (Omlette) |
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Pattani
Masala Kari (Peas Curry) |
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Pachakari
Kurma (Mixed Vegetable Kurma) |
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Thakkali
Masala (Pan fried spicy tomato curry) |
SUNDAY SPECIAL
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KERALA
“SADYA”
(3rd Sundays of every month)
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Traditional
Feast of Kerala served on a Plantain Leaf
(VEGETARIAN) |
KAAYAL SPECIAL
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Kappa
with Curry of your Choice
(Boiled Tapioca mixed with grated coconut
and served hot with Irachi / Meen Curry)
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Puttu
served with Kozhi Kari/ Irachi Kari (only
for dinner) (Puttu served with Chicken curry/
Meat curry) |
KAAYAL SPECIAL
DISHES
Kindly
check with our staff for availability
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Attirachi
Stew/ Kozhi Stew (Mutton/ Chicken prepared
in a coconut milk gravy) |
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Meen
Pollichathu (Wednesdays & Saturdays)
(Fish wrapped in Banana Leaves and chargrilled) |
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Chemmeen
Varuthathu (Chilly Prawn Fry) |
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Nadan
Chemmeen Kari
(Country style Prawn Curry) |
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Kozhi
Ularthiathu
(Chicken Pepper Fry) |
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Meen
Moily
(Fish prepared in Kerala Christian Tradition) |
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Meen
Mappas/Irachi (Fish/Meat curry with coconut
Milk) |
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Meen
Thoran (Fish Stir Fried with grated coconut) |
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Kallummekaya
Varuthathu (Stir Fried Mussels) |
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Kozhi
Karal Varuthathu (Chicken Liver Fry) |
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Attirachi
Chops/ Kurma (Mutton Curry/ Kurma) |
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Kozhi
Porichathu (Whole Chicken Deep fried –Trivandrum
style of preparation) |
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Kozhi
Roast/ Attirachi Roast (Chicken pieces stir
fried with onion & thick gravy/ Mutton
pieces stir fried with onion & thick
gravy) |
KAAYAL SPECIAL
COMBOS
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Kappa
with Meat curry/Fish curry |
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Appam
with Meat Mappas |
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Pathiri
with Mutton Chops curry |
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Trivandrum
style Chappathi with Chicken Porichathu |
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Puttu
with chicken/ Irachi curry and much more……… |
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Prices are inclusive of taxes |
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All portions serve one to two persons |
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Minimum order value: Rs.150.00 |
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Free Home delivery upto 3 kms. |
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Orders will take about 40 minutes for delivery |
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Catering of Kerala SADYA available on a minimum
order of 30 persons. |
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